Don't have an account?
Become a Very Important Pizza Person (VIPP) of our Crust Lovers Rewards Program.
It's deliciously easy and you'll enjoy lots of benefits.
Register nowQuattro Salumi
XL: 6750kJ | CC: 7120kJ | L: 5020kJ | LC: 5240kJ | GF: 5320kJ | HP: 4850kJ
Nutritional Information
| Serving Size Per | 100g |
| Calories | 250Cal |
| Energy | 1050kJ |
| Protein | 12.6g |
| Fat - Total | 9.8g |
| Fat Saturated | 4.6g |
| Fat - Trans | |
| Carbohydrate | 27.4g |
| Sugars | 2.6g |
| Dietary Fibre | |
| Sodium | 628mg |
Basil (Fresh)
Italian Sausage
Cherry Tomatoes
Mozzarella
Pepperoni
Thick Cut Chorizo
Thinly Sliced Prosciutto
Bocconcini
GMWGF*
Related Products
-
XL: 7860kJ | CC: 8290kJ | L: 5950kJ | GF: 6280kJ | L: 6200kJ | HP: 5810kJ
Pulled Pork and Slaw
-
XL: 6300kJ | CC: 6720kJ | L: 4610kJ | LC: 4860kJ | HP: 4230kJ
Moroccan Lamb
-
XL: 8740kJ | CC: 10500kJ | L: 6480kJ | GF: 6790kJ | L: 5780kJ | HP: 6330kJ
Truffle Beef Rossini
-
XL: 7010kJ | CC: 7650kJ | L: 4920kJ | GF: 5460kJ | LC: 5380kJ | HP: 4760kJ
Mediterranean Lamb
*All pizzas contain gluten in the base and in some toppings. For Gluten Free requirements choose GF* pizza and request a Gluten Free base. GF bases may contain Sesame and Almonds. We go to great lengths to identify allergens in the food we prepare, however we cannot guarantee that they have been created in a 100% allergen free environment. All products may contain traces of allergens: gluten, milk, nuts, soy, fish/seafood, egg, sesame seeds and sulphites, and other ingredients: meat and meat products, olive pits, onion, garlic and chilli.