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1010kJ
(Serving Suggestion Only)
Nutritional Information
| Serving Size Per | 100g |
| Calories | 115Cal |
| Energy | 483kJ |
| Protein | 11.9g |
| Fat - Total | 7.0g |
| Fat Saturated | 4.3g |
| Fat - Trans | |
| Carbohydrate | 0.4g |
| Sugars | 0.4g |
| Dietary Fibre | |
| Sodium | 311mg |
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^ 30% less carbs when compared to the same pizza toppings being prepared on a base of Crust’s standard dough. We go to great lengths to identify allergens in the food we prepare, however we cannot guarantee that they have been created in a 100% allergen free environment. All products may contain traces of allergens: gluten, milk, nuts, soy, fish/seafood, egg, sesame seeds and sulphites, and other ingredients: meat and meat products, olive pits, onion, garlic and chilli.